I modified another recipe found here on 'Zaar and came up with this! Delicious served with wild rice and roasted asparagus. Easy enough for weeknights, but special enough for company.
Author: AngelaTN
Make and share this Yogurt-Mint Marinated Chicken recipe from Food.com.
Author: Redsie
I've search high and low on the internet. I've dug deep. I've looked in every recipe site I could find. Yet somehow, no one on the internet has posted a recipe for Taco Bell's chicken burritos. You know,...
Author: Dawson Vosburg
Make and share this Chicken Breasts With Hot Honey Mustard Sauce recipe from Food.com.
Author: CulinaryQueen
This is a quick and easy way to stretch chicken (or even ground beef or turkey, if you like) and make a meal for a whole family. It is inexpensive, fast, and freezes well. Just pop one in the microwave...
Author: beyond.blond
This recipe was found in a Cooking with Paula Deen Magazine, but I changed it up just a bit and scaled it down to feed only two. This is a deliciously flavored fried chicken and a real crowd pleaser! --NOTE--...
Author: Kim D.
Buca di Beppo, Chef Richard Graham I tried this for the first time tonight at Buca, and went on a search for the recipe. It is spectacular. I found this on another website, and am posting to compare to...
Author: Cook4_6
I got this recipe from the Safeway website, which was posted by Melissa Bellemare. It's really delicious and the Cajun-spiced chicken adds quite a nice flavor kick to a plain Caesar salad.
Author: Northwestgal
Love brown rice with the baked chicken pieces. Make ahead a pop into the oven for a quick supper.This is a favorite from the USA Rice Council.
Author: Aroostook
A favorite at any luau here in Hawaii or on the mainland. We make it on the mainland when we visit family.
Author: ediekamioka
I found this recipe on a Betty Crocker site. The original recipe uses chicken thighs, but this version uses boneless, skinless breasts.
Author: Claire312
Make and share this Chicken With Lemon, Dill and Capers recipe from Food.com.
Author: Chef mariajane
This was originally a recipe for Beef Tenderloin with Red Wine Reduction that I converted for my daughter who didn't like beef at the time. I serve it with Rissoto and Grilled Asparagus and Carrots. It...
Author: Doesnt Do Dishes
Make and share this Crouton Crusted Chicken recipe from Food.com.
Author: jessica0602
Make and share this Yakitori ( Japanese Grilled Chicken Skewers) recipe from Food.com.
Author: Pneuma
This yummy chicken can be grilled or broiled. I use boneless, skinless breasts but thighs or legs could probably be used too...
Author: loof751
Make and share this Chicken Breasts W/Mushrooms & Caramelized Onions recipe from Food.com.
Author: lizze
This is very simple to throw together in the morning for a tasty dinner that evening. It can be a little strong if you don't like a salty flavor. A friend from college gave me this recipe.
Author: KathyD28
I loved this when I ate out at a couple steak houses...I tried to replicate it and this is the closest I've got! My husband now begs me to make it more often now. :) This is normally 2 servings, but can...
Author: skymonkey
I found this recipe in Southern Living years ago and have made it often. It's especially good when people come for dinner: quick, easy, great flavor and looks nice on a serving platter. The original recipe...
Author: LonghornMama
Stuffing chicken breasts with a tangy cheese mixture is a great way to add flavor. And it couldn't be easier: simply mix together a few ingredients, slit the chicken breasts, push the filling in with your...
Author: BonnieZ
Make and share this Southwest Crock Pot Chicken recipe from Food.com.
Author: jjewett871
A delicious and easy-to-prepare dinner that everyone will love. Serve over your choice of egg noodles or rice.
Author: Chef Robby
Make and share this Chicken Breasts With Garlic and Balsamic Vinegar recipe from Food.com.
Author: Irish Rose
I came up with this recipe in a effort to create a chicken dish that uses Limoncello. The sauce is so good! The capers add a salty pop that is countered well with the sugary Limoncello. Limoncello does...
Author: NcMysteryShopper
This a very simple recipe to throw together and it tastes delicious. I just served ours over a salad but it would also work sliced over pasta with a sauce.
Author: The Flying Chef
This came out of having some vegetables I wanted to use up before they needed throwing out, so feel free to play around with veg. It is super simple and easy to make without having a huge prep time. Although...
Author: The Flying Chef
Make and share this Spicy Cuban Mojo Chicken With Mango-Avocado Salsa recipe from Food.com.
Author: kban48
Recipes similar to this one have been posted, but none just like this. This one is made in the crockpot which makes it a cinch. And only four ingredients! This recipe is a gem! It comes from ""101 More...
Author: Lorraine of AZ
This has a flavorful creamy gravy and really isn't hard to make. I serve it over mashed potates and sometimes cut the chicken breast into smaller pieces. A great dish for company and a hit with everyone...
Author: Kaarin
A quick, easy & healthy version of one of my favourites; I usually serve it alongside Recipe #56030 but it marries well with any pasta! I use Dee514's Recipe #38293 rather than a store-bought mix.
Author: CountryLady
This is very good! The subtle flavor of the chicken partners well with the zucchini and the rich cream cheese garlic sauce.
Author: keen5
Easy to make, freezes well for OAMC. We made something similar to this at Dream Dinners and have continued to make it ourselves, it was so easy! You may want to pound out very thick breasts so you get...
Author: jswinks
I made this on the fly for dinner this week. I used what I had in the kitchen...and it was easy and delicious. This can be served with orzo, pasta, mashed potatoes, rice, or even couscous (to give you...
Author: abbydabby
I think this originally came from a cooking show, but I changed it to suit my taste, by adding more lemon juice & more garlic. Also the recipe just says chicken breasts, but I have also used skinless chicken...
Author: MrsSPheonix
A nice pungent barbecue recipe. The lime marinade partially "cooks" the chicken before it is placed on the grill. I have enjoyed this many times.
Author: Tebo3759
This salad is fresh and appealing with several distinct flavors that meld together beautifully. The apple and celery add a nice crunch and there is a mild spicy kick with the addition of curry powder....
Author: A.B. Hall
The Middle Eastern spices infuse a wonderful, exotic flavor to the chicken. The aroma of this roasting in your oven may inspire you to belly dance!
Author: yooper
A la Mexicana is a term used to describe the way a dish is cooked, in a brothy sauce made of tomatoes, jalapeños and white onion, resembling the Mexican flag.
Author: La Marz
Make and share this Chicken Breasts With Mushrooms, Swiss Cheese and White Wine recipe from Food.com.
Author: lazyme
This is an easy chicken parmesan that is completely baked in the oven - no browning in oil. I do use a tiny spray of margarine over the top before baking.
Author: Recipe Reader
A co-worker of mine has introduced me to this dip. I have had others, but this one seems really interesting to me. I boiled the boneless chicken in water and hot sauce - made it really moist and easy to...
Author: Ethans Mom
My herb garden is overflowing this year. This was a quick and easy way to have a fresh tasting dinner, and use up some of my bountiful harvest! Serve with a nice green salad and warm bread.
Author: stimied
Created by Easy Home Cooking Magazine. This is a lovely recipe and something different to serve as a chicken dish. At reviewers request I upped the curry powder from 1 tsp. to 2 tsp. If you like really...
Author: Lindas Busy Kitchen
This is a very quick and easy recipe to do and it tastes great, hardley any preparation time, not many ingredients and you can have it on the table in about 40 minutes. My son and hubby love this one as...
Author: The Flying Chef
Make and share this Chicken, Potato, and Leek Soup recipe from Food.com.
Author: ratherbeswimmin
This is NOT a Jessica Simpson recipe (she merely put it togehter... thanks houseblend for the advice...), but I love Jessica Simpson and trust her taste! It's gotta be easy if she can do it! She showed...
Author: Krystal-Belle